by Foodie Pat | Jan 29, 2024 | At Home, Cooking Class Recipes, Great Veggies, Veggie Recipes
Try this No-Cream Celery Bisque for lunch or a dinner starter. No Cream Celery Bisque Celery Bisque offers a sublime pale green color, a deliciously creamy texture and slight celery flavor making for a special lunch or cozy first course soup. Insisting on a Yukon gold...
by Foodie Pat | Dec 13, 2023 | At Home, Great Veggies, Quick-Fix
Curious about a new item a few years ago in the grocery store “Olive Bar”, I did some research. Peppadew is a trademarked name for small sweet piquant whole red pickled peppers, grown in the Limpopo province of the South African Bush. Discovered by...
by Foodie Pat | Nov 23, 2023 | At Home, Great Veggies
Unusual Thanksgiving since we have both been under the weather. Lots of food just for the 2 of us. Happy for the left overs. Have not eaten yet so the turkey and brussels sprouts are new recipes, as well as the Tarte Tatin. We shall see.
by Foodie Pat | Jun 12, 2023 | Delicious Destinations, Great Veggies, In a New York Minute, On the Road, Veggie'Tizers™
Colorful artsy raw veggie appetizer with 4 tasty dips on the menu at WPE Hotel Restaurant Zou Zou
by Foodie Pat | May 13, 2023 | At Home, Gadget Talk, Hints and Food Philosophy, Great Veggies
Also called Pepper Drops these days, they first appeared in US grocery store salad or olive bars. You might be tempted to think tomato, but these cute little veggies are actually peppers. Also known as Incan Red Drops, originating in the Peruvian Amazon, this wild...
by Foodie Pat | Mar 28, 2023 | At Home, Great Veggies, Veggie Recipes
Nicoise Salad Spring Nicoise Salad features boiled and marinated new potatoes, roasted asparagus, canned tuna and olives. Or place rows of roasted asparagus, cooked potato quarters, canned tuna, olives, grape tomatoes and chopped baby corn on a platter. Drizzle with...
