by Foodie Pat | Mar 28, 2023 | At Home, Great Veggies, Veggie Recipes
Nicoise Salad Spring Nicoise Salad features boiled and marinated new potatoes, roasted asparagus, canned tuna and olives. Or place rows of roasted asparagus, cooked potato quarters, canned tuna, olives, grape tomatoes and chopped baby corn on a platter. Drizzle with...
by Foodie Pat | Mar 23, 2023 | At Home, Great Veggies, Veggie Recipes
Spring —Now is the right time. If there is one reason to eat asparagus, there might be a dozen. The flavor of asparagus is elusive to describe. Is it buttery or herbal, mellow or nutty, or delicious and surprising? Maybe all of these! The delicate taste of...
by Foodie Pat | Feb 28, 2023 | At Home, Quick-Fix, Veggie Recipes
Did you know the botanically speaking, a nut is a fruit with a hard shell containing a single seed. The true nuts you might encounter in the produce aisle include hazelnuts and chestnuts. Many of the products sold as “culinary nuts” belong to other botanical...
by Foodie Pat | Aug 14, 2021 | Delicious Destinations, On the Road, Travel Trivia
Retired friends traveled the US in their 5th wheel for 9 years and settled in Sebring Florida. Reconnecting has been fun. The bonus is discovering Florida beyond Tampa/St. Pete. This time we arranged to meet at Bok Tower Gardens in Lake Wales, Florida. (Yes, there...
by Foodie Pat | May 1, 2021 | On the Road, Travel Trivia
EaGreat veggies with mimimal work. Found in frozen veggie section at several Walmarts. Great side with pan-roasted salmon or by itself for a quick lunch.
