Pick-up slices of any vegetable tart make a surprisingly welcome appetizer.  This one  has a light bread crumb crust that when mixed with some cheddar cheese and pre-baked creates a perfect base for pan-steamed cauliflower. Cauliflower florets are sprinkled over the crust and topped with a thick cheese sauce, topped with that same cheddar cheese and baked.

Cauliflower Tart Slices