Food Stars

Boston Food Delights Discovered

Boston Food Delights Discovered

     Caught in a huge downpour without an umbrella near the Harvard campus, we ran into a storefront that turned out to be quite a surprise. Taiyaki NYC Dough Club was a dessert taste adventure.  Think about your favorite waffle cone, then rethink it.  Fish cones...

Homegrown Mango

Homegrown Mango

Florida fresh homegrown mango, just picked from the tree, is absolutely delicious. No comparison with commodity mangoes sold in supermarkets. It's wonderful to have a friend with a Mango Tree in her front yard here on West Coast of Florida and is generous in sharing....

It can be done—Zero waste living!

It can be done—Zero waste living!

Lauren Singer realizes that this country accounts for only 5% of the world's population and yet it creates half of all its garbage.  She set out to do something.  With a mindful approach, she believes we can lighten our collective load.  She uses a bamboo coffee cup,...

New Vegetarian Dinner At Le Bernadin

New Vegetarian Dinner At Le Bernadin

Very elegant Vegetables.... There has always been an occasional vegetable or meat dish served at Le Bernardin, which has featured mostly seafood from the day Maguy and Gilbert Le Coze opened it in Paris in 1972. Now Eric Ripert, the restaurant’s executive chef since...

Caring about our world and food

Caring about our world and food

His software "helps 300 non-profits and food distributors, including food service giant Sysco, avoid landfills by distributing their excess food products through donations and discount sales and as animal feed." from Forbes, June 29, 2017 Ricky Ashenfelter - Forbes...

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