by Foodie Pat | May 31, 2017 | Delicious Destinations, On the Road, vegetable gardens
Long and Scott Farms The last corn farmer in Zellwood Florida, Long and Scott Farms, is finishing up their spring corn season. It’s only sold at the farm, in Zellwood, bordering Mt. Dora and at a farm stand on nearby Rt. 441. Called Gourmet Triple Sweet Corn...
by Foodie Pat | May 25, 2017 | At Home, Veggie Recipes, Veggie Tarts
Fancy up your garden zucchini with these ez crust, no tart pan needed, tasty veggie’tizers. Here’s the recipe. As always, please give me your feedback. Crust 1 cup all-purpose flour 2 tablespoons freshly grated Parmigiano Reggiano Pinch fine salt 6...
by Foodie Pat | May 1, 2017 | At Home, In a New York Minute, vegetable gardens, Veggie Recipes
Absolutely delicious!! Our first harvest is about 1 pound. Great for apps: Simply simmer in boiling water for 5 minutes; drain;sprinkle with kosher salt and serve with tiny tongs.
by Foodie Pat | Apr 7, 2017 | At Home, Veggie Recipes
Broccoli does best Skillet-Roasting. Cauliflower most tasty Oven-Roasting. Broccoli stays greener and more flavorful. Cauliflower attracts because of crunchy brown-ness.
by Foodie Pat | Mar 31, 2017 | At Home, Contest Winning Recipes
Definition: Double dipping means a vegetable appetizer dip made with a vegetable and dipped into with a vegetable. Splashy orange-colored dip, especially tasty with celery and pretzel squares. This one won the Dave’s Gourmet national recipe...
