Foodie Town Kinsale Ireland

Lovely shared supper with Roy last nite at CrackPots Restaurant—just at the base of our B&B hill. Lots of Gnocchi on the menu in this town—light bulb—they created recipe with potatoes. Creamy 3 Irish Cheese sauce completed the dish and a unique warm salad with...

Dublin Ditty from Ann at Half-Door B&B, Doolin, Ireland

"Where you goin Bob? down the lane Bob, for what Bob? For Rhubarb" ! Ann served a Rhubarb Sauce of brown sugar and ginger and when I commented on it, she sang me this little ditty her mom sang to her. Also, Ann's Special Scrambled Eggs with Scallion, Tomatoes and...

“Best B & B Scrambled Eggs”, Salthill, Ireland

Sunrise B & B recommended BK: Joan's Scrambled Eggs Recipe in Joan's words: Break a couple of Brown Eggs, Stir in a bit of Milk, add a Knob of Butter, and cook. Not too much milk, Americans like their scrambled eggs dry. www.sunrisegalway.com

Green Olive Tapenade at An Port Mor, Westport, Ireland

Mini bowl of lovely tapenade chopped with sun dried tomato and Irish Garlic Rape Seed Oil spread on Caraway Seed and Irish Brown Bread for an appetizer.  So lovely,  I asked for more at this #1 Trip Advisor rated  restaurant in Westport, just a walk down the street...

Stalking Rhubarb in Donegal, Ireland

Seen at mini local foods market in front of Harry's Bar, Bridge End, Ireland Breakfast Rhubarb was poached in Elderberry Cordial; very slowly so that it remained intact.  Luscious over yogurt.

Near Bridge End, Donegal, Ireland

Pub side of Old Church Hotel and Restaurant. Special of the day for me: Fresh Cod  with pesto crumb top and stem cluster of roasted cherry tomatoes with julienne cucumber. Side of roasted butternut squash and leek instead of fries.  Delicious house made Carrot Cake...

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