Dorothy Lane Market, Dayton Ohio
For salads and of course, colorful apps, simply tossed with kosher salt. Just read Idaho Potato Newsletter, recipe for cherry tomato salad with Balsamic Vinaigrette served over warm Idaho baked potato. YUM!
Aloha Peppers
New for the Crudites Plate
Balcony Green Beans
A surprising harvest and a perfect appetizer—5-Minute Green Beans, tossed simply with Kosher salt and served with Black Olive Tapenade Dip. Yes!
Inspiration, Frustration and World Changing
Created and developed the Internet
More ways to enjoy Veggies!
It can be done—Zero waste living!
Lauren Singer realizes that this country accounts for only 5% of the world's population and yet it creates half of all its garbage. She set out to do something. With a mindful approach, she believes we can lighten our collective load. She uses a bamboo coffee cup,...
Perseverance
Victor Hugo "Perseverance, the secret of all triumphs"
“It’s hard to Imagine Civilization without Onions.” Who said?
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Vegetables for Breakfast—of course!
Veggie Frittata with onions, peppers, zucchini, precooked potato cubes and Alouette garlic and herbs soft cheese.
New Vegetarian Dinner At Le Bernadin
Very elegant Vegetables.... There has always been an occasional vegetable or meat dish served at Le Bernardin, which has featured mostly seafood from the day Maguy and Gilbert Le Coze opened it in Paris in 1972. Now Eric Ripert, the restaurant’s executive chef since...