La Lomita, Isla Mujeres

La Lomita, Isla Mujeres

Rice and Beans for lunch with fab accompaniments, served in authentic pottery.  Hand painted flowered walls, open to street, attentive staff.

Cafe Alfresco, Dunedin,FL

Cafe Alfresco, Dunedin,FL

Delicious, crunchy, zesty (served with a squiggle of wasabi cream).  Veggie'Tizers on the menu at Cafe Alfreso.  YUM!

Ferguson Henderson—He ought to know!

Ferguson Henderson—He ought to know!

"The best way to be successful and please others, is to please yourself first." World's 50 Best Restaurants 2014: Fergus Henderson wins Lifetime Achievement Award By Luke Nicholls, 08-Apr-2014 Fergus Henderson, a founding partner of infamous London restaurant St....

Trattoria Pina, Tucson

Trattoria Pina, Tucson

Worth a visit.  Friendly family- owned restaurant,happy efficient wait staff, lovely setting, and good Italian food.  The baker created a dessert called "The Pope's Pillow" to commemorate Pope's visit to Tucson—crispy puffy puff pastry, filled with "real"whipped cream...

Teresa’s Mosiac Cafe, Tucson

Teresa’s Mosiac Cafe, Tucson

Bobby Flay visited for a Throwdown show. We visited to find great breakfast and hot chocolate! Family-run, authentic tastes, great mosaic tables and overall decor!!!

Christmas Breakfast in Tucson

Christmas Breakfast in Tucson

Karen made  this is less than 30 minutes, including the scratch crust.  Puffy, delicious and filling—of  course,  heavy cream, butter and aged cheddar don't hurt.

Updated Broccoli Quiche

Updated Broccoli Quiche

Prebaked quinoa crust flavored with pesto and held together with an egg filled with Caramelized Onions, Sauteed Mushrooms and Skillet Roasted Broccoli. A work in progress.

Like to dust?

Valuable Vegetables from the estate of Bunny Melon, recently auctioned off by Sotheby’s “It’s an era of elegance that may not come around again,” said Jose Reynoso, an art handler for Sotheby’s, as he stood before a cabinet of Chelsea porcelain soup tureens in the...

But who needs it?

But who needs it?

Tramezzini=bread without crusts at Loblaws.  In Italy the name given for snack sandwiches.  At least it's whole wheat but I never found it that hard to cut the crusts off a loaf of bread. Mom always said "eating crusts will make your hair curly".  Worked for me.

Subscribe for updates

* indicates required

Pin It on Pinterest