Purchased a bar of this Venezuelan chocolate via Switzerland at Norman Love’s in Fort Meyers…Passed the melt-in-your-mouth test
Maracaibo Clasificado 65%
Grand Cru couverture made of noble cacao from the region Sur del Lago, Maracaibo, Venezuela
The harmonious combination of coffee and plum aromas enhances the distinct cacao flavour. The traditional, gentle processing method unfolds the aromas of orange blossom and cinnamon. These lend a festive character to Maracaibo Clasificado 65 %, which is further enhanced by the final sensation of a light, sweet raisin bouquet.
