by Foodie Pat | Apr 28, 2015 | At Home, Veggie Recipes
Not your plain old broccoli any more—Turned into a Saturday nite dinner timbale, flavored with blue cheese!
by Foodie Pat | Apr 28, 2015 | At Home, Veggie Recipes, Veggie Tarts
Makes 1 square tart pan, measuring 9×9-inches and cuts into 16 ( 2-bite) squares. Ingredients Pat-in crust Olive oil spray ½ cup dry whole wheat breadcrumbs 2 tablespoons all-purpose flour ½ cup shredded Muenster cheese + 3 tablespoons for top 1 tablespoon extra...
by Foodie Pat | Dec 22, 2014 | At Home, Veggie Recipes
Prebaked quinoa crust flavored with pesto and held together with an egg filled with Caramelized Onions, Sauteed Mushrooms and Skillet Roasted Broccoli. A work in progress.
by Foodie Pat | Nov 28, 2014 | At Home, Veggie Recipes
As I tossed the toasted barley with the flavorful dressing, halved cherry tomatoes and diced roasted red pepper with fresh mozzarella pearls, fresh basil and fresh parsley, all I could think of was Christmas. P.S. To my Canadian friends who save me the gorgeous LCBO...
by Foodie Pat | Sep 2, 2014 | At Home, Veggie Recipes
Red Lobster Cheddar Biscuit Mix was the topic of conversation the other day with someone who mentioned that the Red Lobster chain had been sold and might be closing. That did not make sense to me, since Red Lobster is always very busy. Searching on line I found...
