At Home
‘Tis the Season—Ripe Peach and Tomato Salad
with Romaine leaves and feta—enough said!!!!
Snap Pea Salad Crostini
Saturday Nite Movie Snacks I have been wanting to try my hand at homemade ricotta for a long time but every recipe called for 1/2 to 1 gallon of milk. The problem lies in the quantity of ricotta that it makes and the fact that it has to be used fairly soon...
Fun on a Rainy Day in Florida
Moroccan Vegetables Stew
Moroccan Vegetable Stew Just as the country, so too are Moroccan spices intriguing. The combination of the curry, cumin, garlic and onion with the sweetness of the apricots is delightfully different and brightens these common vegetables. 1 tablespoon extra virgin...
Broccoli Blue Cheese Timbale
Not your plain old broccoli any more—Turned into a Saturday nite dinner timbale, flavored with blue cheese!
Broccoli Appetizer Tart with Pat-In Crust
Makes 1 square tart pan, measuring 9x9-inches and cuts into 16 ( 2-bite) squares. Ingredients Pat-in crust Olive oil spray ½ cup dry whole wheat breadcrumbs 2 tablespoons all-purpose flour ½ cup shredded Muenster cheese + 3 tablespoons for top 1 tablespoon extra...
Who said? “I was 32 when I started cooking; up until then, I just ate.”
Answer: Julia Child
Retirees have more fun!
Fun way to add excitement to a Saturday Nite Soup Supper—include a bottled water tasting. This evening we toasted 2 British waters, Haldon and Tau. They were included in a sampler box of 12 international waters from www.Aqua Maestro.com. Fabulous Fun. Toast with...
Beet Cake—Crazy Delicious and Gluten-Free
Made with almond flour, brown rice flour, cocoa, cocoa nibs,roasted pureed beets, eggs, olive oil, vanilla and almond extracts. Served with Vanilla Greek Yogurt. Yummo! And no one guessed!
Asparagus Biscuits with Pesto Mayonnaise
Testing fresh herbs inside biscuits or laminated on top for Veggie'Tizers Roasted Asparagus Biscuits with Pesto Mayonnaise. Both crazy delicious—Mixed in the dough easier to prepare; Laminated on top, more impressive to look at.