“Perfection Around a Pit”

“Perfection Around a Pit”

Apricot Treasure—Tarts, Breakfast fruit, Salad ingredient or Apps.  Serve small halves or quarters "squirted" with light strawberry cream cheese.  Yummmy! https://www.nal.usda.gov/fnic/apricots

Caring about our world and food

Caring about our world and food

His software "helps 300 non-profits and food distributors, including food service giant Sysco, avoid landfills by distributing their excess food products through donations and discount sales and as animal feed." from Forbes, June 29, 2017 Ricky Ashenfelter - Forbes...

Appetizer Cauliflower Tart Slices

Appetizer Cauliflower Tart Slices

Pick-up slices of any vegetable tart make a surprisingly welcome appetizer.  This one  has a light bread crumb crust that when mixed with some cheddar cheese and pre-baked creates a perfect base for pan-steamed cauliflower. Cauliflower florets are sprinkled over the...

Broccoli Quiche in Progress

Broccoli Quiche in Progress

I hate soggy quiche crusts. No need to prebake this one with the added cornmeal in the dough. Broccoli is skillet-roasted and as can be seen, it remains green and tender. Tossed in a little butter sauteed leftover ham. We were so hungry, i forgot to take a photo of...

Justin Trudeau Quote

The answer on Jeopardy was this quote:   "We beat fear with hope.  We beat cynicism with hard work." The answer was Justin Trudeau. So young to be so wise!

Visit Mt. Dora  for Triple Sweet Florida Corn

Visit Mt. Dora for Triple Sweet Florida Corn

http://www.longandscottfarms.com The last corn farmer in Zellwood Florida, Long and Scott Farms,  is finishing up their spring corn season.  It's only sold at the farm, in Zellwood, bordering Mt. Dora and at a farm stand on nearby Rt. 441.  Called Gourmet Triple Sweet...

Zucchini, Zucchini, Zucchini???

Zucchini, Zucchini, Zucchini???

Fancy up your garden zucchini with these ez crust, no tart pan needed, tasty veggie'tizers. Here's the recipe.  As always, please give me your feedback. Crust 1 cup all-purpose flour 2 tablespoons freshly grated Parmigiano Reggiano Pinch fine salt 6 tablespoons cold...

Cooking Class Gothic

Cooking Class Gothic

Cornelius O'Donnell and Pat Dugan   Long ago when promoting a cooking class for 171 Cedar at Sullivan Kitchen and Bath in Corning NY, I borrowed a couple of "tools" for the photo.  I was only just reminded of our fun photo when after hearing a vibrant speaker Dr....

Gadget of The Day-Mango Cutter

Gadget of The Day-Mango Cutter

Well Worth the $$—Oxo Mango Cutter Ever try to guess where that hard pit is and then cut with your sharp knife?  The OXO Mango Cutter solves the problem.  Just line it up on the narrow end of the mango.  Suck on the pit; cut away the peel and cube or puree!

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