SOUPS 52 FOR 2026
At 80, I cook less, eat less and savor recipes with limited healthy tasty ingredients. Soup fits the bill for every week and every season of the year.
Got Flu? Try Italian Penicillin Soup
Italian Penicillin Soup Just what the doctor ordered to help you feel better— chicken soup with tiny veggies and small pastina pasta. The Parmigiano-Reggiano rind* is actually aged parmesan cheese that melts into the broth to add great flavor. Any leftover rotisserie...
Remembering a friend with her Soup recipe
MJ’s Sausage Cabbage Soup MJ was a retired nurse, a delightful conversationalist, a green thumb gardener and enthusiastic cook. She shared this soup recipe with the Cookbook Club at the Tarpon Springs Library that she was given by the owner of Sue’s Restaurant, near...
No-Cream Celery Bisque
Sounds fancy but actually very surprising. The French use the word Bisque to indicate a pureed creamy soup—usually with cream. I have combined my love of pureed soups with a lower calorie version. In this day and age of increased grocery prices, celery is a good...